Items where Author is "Irawan, Adi"

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Article

Irawan, Adi (2020) Pengaruh Metode Dan Lama Blanching Terhadap Sifat Fisik, Kimia Dan Tingkat Kesukaan Bubuk Rosela Kering ( Hibiscus sabdarrifa L. ). Naskah Publikasi Program Studi Teknologi Hasil Pertanaian.

Thesis

Irawan, Adi (2019) PENGARUH METODE DAN LAMA BLANCHING TERHADAP SIFAT FISIK, KIMIA DAN TINGKAT KESUKAAN BUBUK ROSELA KERING ( Hibiscus sabdarrifa L. ). Skripsi thesis, Universitas Mercu Buana Yogyakarta.

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