Items where Author is "Rahmi, Nungki Aulia"

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Thesis

Rahmi, Nungki Aulia (2017) PENGARUH SUHU DAN WAKTU STEAM BLANCHING TERHADAP VITAMIN C, SIFAT FISIK DAN TINGKAT KESUKAAN SAUS TOMAT (Solanum lycopersicum) DENGAN PENAMBAHAN TEPUNG ONGGOK. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

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