Items where Author is "Suwarni, Tri"

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Suwarni, Tri (2009) PENGARUH JUMLAH GELATIN DAN PENAMBAHAN SARI BUAH SAW0 (Achras sapota, l.) TERHADAP TEKSTUR DAN TINGKAT KESUKAAN KEMBANG GULA LUNAK. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Thu Apr 3 16:19:19 2025 UTC.