Items where Author is "Wahyuni, Anik"

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Thesis

Wahyuni, Anik (2017) PENGARUH PENAMBAHAN KUNIR PUTIH (Curcuma mangga Val.) TERHADAP AKTIVITAS ANTIOKSIDAN, SIFAT FISIK DAN TINGKAT KESUKAAN CUPCAKE. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Sat Apr 20 17:51:45 2024 WIB.