Items where Author is "Wahyuni, Anik"

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Thesis

Wahyuni, Anik (2017) PENGARUH PENAMBAHAN KUNIR PUTIH (Curcuma mangga Val.) TERHADAP AKTIVITAS ANTIOKSIDAN, SIFAT FISIK DAN TINGKAT KESUKAAN CUPCAKE. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Wed Sep 23 00:53:22 2020 WIB.