Items where Author is "Yono, Apri Anggraini S"

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Yono, Apri Anggraini S (2018) PENGARUH KONSENTRASI KUNING TELUR DAN NATRIUM BIKARBONAT TERHADAP SIFAT FISIK, KIMIA DAN TINGKAT KESUKAAN COOKIES TEPUNG KULIT KACANG HIJAU. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Sat Dec 3 11:43:20 2022 WIB.