Items where Author is "Dewi, Sri Hartati Candra Dewi"
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Dewi, Sri Hartati Candra Dewi and Astuti, Niken (2020) Ekstrak Kurkumin Kunyit untuk Menghambat Peroksidasi Lemak dan Off-Flavor Daging Itik Afkir Selama Penyimpanan pada Freezer. PROSIDINGSNB2014 BIOTECHNOLOGICALAPPROACHES TOBLUEECONOMYIMPLEMENTATION SURABAYA,27-28FEBRUARI2014 . Program Studi Biologi-Universitas Teknobiologi Universitas Surabaya, Yogyakarta. ISBN 978-602-14714-2-5