Items where Author is "Prabowo, Defi Arif"

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Prabowo, Defi Arif (2018) PENGARUH AMPAS TAHU FERMENTASI DENGAN RAGI TEMPE DALAM RANSUM TERHADAP KUALITAS FISIK DAGING AYAM KAMPUNG (Gallus domesticus). Skripsi thesis, Universitas Mercu Buana Yogyakarta.

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