Items where Author is "Sari, Ismi RAtna"

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 1.

Thesis

Sari, Ismi RAtna (2018) PENGARUH LAMA FERMENTASI DAN PENYANGRAIAN DALAM PEMBUATAN TEPUNG GARI TERHADAP SIFAT FISIK, KIMIA DAN TINGKAT KESUKAAN CUPCAKE. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Sat Dec 21 03:25:37 2024 UTC.