Items where Author is "Telaumbanua, Junius Fernando"

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Article

Telaumbanua, Junius Fernando (2022) Pengaruh Pemberian Temulawak Dan Bawang Putih Terhadap Kadar Lemak,Kadar Protein Dan Berat Karkas Daging Ayam. Naskah Publikasi Program Studi Magister Ilmu Pangan. (Unpublished)

Thesis

Telaumbanua, Junius Fernando (2022) PENGARUH PEMBERIAN TEMULAWAK DAN BAWANG PUTIH TERHADAP KADAR LEMAK,KADAR PROTEIN DAN BERAT KARKAS DAGING AYAM. Tesis thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Mon Feb 26 01:22:06 2024 WIB.