[Atom feed] Atom [RSS feed] RSS 1.0 [RSS2 feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Thesis
Number of items: 2.

Article

Wahyudi, Bambang (2021) Pengaruh Perendaman Dalam Infusa Daun Salam (Syzygium Polyanthum) Terhadap Kualitas Fisik Dan Kadar Lemak Daging Kambing. Naskah Publikasi Program Studi Peternakan.

Thesis

Wahyudi, Bambang (2021) PENGARUH PERENDAMAN DALAM INFUSA DAUN SALAM (Syzygium polyanthum) TERHADAP KUALITAS FISIK DAN KADAR LEMAK DAGING KAMBING. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Sat Jul 19 08:47:31 2025 WIB.