Items where Author is "Wahyuni, Anik"

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Thesis

Wahyuni, Anik (2017) PENGARUH PENAMBAHAN KUNIR PUTIH (Curcuma mangga Val.) TERHADAP AKTIVITAS ANTIOKSIDAN, SIFAT FISIK DAN TINGKAT KESUKAAN CUPCAKE. Skripsi thesis, Universitas Mercu Buana Yogyakarta.

This list was generated on Thu Feb 29 19:44:26 2024 WIB.