Effect of turmeric-filtrate nanocapsules in ration on duck (Anas domesticus) production performance

Sundari, Sundari and Susiati, Anastasia Mamilisti and Rosningsih, Sonita and Saputra, Redi Effect of turmeric-filtrate nanocapsules in ration on duck (Anas domesticus) production performance. Foscitech.

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Abstract

This study aims to determine the best level of addition of turmeric filtrate nanocapsules in the ration to the performance of male local ducks. Complete randomized design of unidirectional pattern has been used, namely 7 treatments with 3 replications, each replication using 3 ducks. The seven treatments consisted of adding NPs in the ration: basic ration control (RD) without NP (T1), RD + 1% NP (T2), RD + NP 2% (T3), RD + NP 3% (T4), RD + NP 4% (T5), RD + NP 5% (T6) and RD + NP 6% (T7). The measured variable: a). Feed consumption, increase in body weight, feed conversion and live weight of ducks aged 10 weeks. Conclusion: the best level of nanoparticles or naocapsules of turmeric filtrate to be added to duck feed is 1%.

Item Type: Article
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Agroindustri > Program Studi Peternakan
Depositing User: Peternakan UMBY
Date Deposited: 07 Jan 2021 05:33
Last Modified: 07 Jan 2021 05:33
URI: http://eprints.mercubuana-yogya.ac.id/id/eprint/9617

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