Dewi, Sri Hartati Candra and Astuti, Niken (2014) Similiarity Artikel: Ekstrak Kurkumin Kunyit untuk Menghambat Perosidasi Lemak dan Off- Flavor Daibg Itik Afkir Selama Penyimpanan Pada Freezer. In: Prosiding SNB. Universitas Surabaya, Surabaya.
Text (Similiarity Artikel)
P-3. (29%)_EKSTRAK KURKUMIN KUNYIT_108-112_PROSIDING_SNB_2014__UNIV__SURABAYA.pdf
| Dosen Pembimbing: | UNSPECIFIED |
|---|---|
| Item Type: | Book Section |
| Subjects: | S Agriculture > SF Animal culture |
| Depositing User: | Perpustakaan UMBY |
| Date Deposited: | 26 May 2021 04:11 |
| Last Modified: | 26 May 2021 04:11 |
| URI: | https://eprints.mercubuana-yogya.ac.id/id/eprint/11743 |
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