Yulianto, Wisnu Adi (2018) STUNTING DAN KETAHANAN PANGAN INDONESIA. In: PANGAN INDONESIA BERKUALITAS. PATPI, pp. 3-5.
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Book Chaprer Patpi Stunting no 1 WA Yulianto 2018.pdf
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| Item Type: | Book Section |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Agroindustri > Program Studi Teknologi Hasil Pertanian |
| Depositing User: | THP UMBY |
| Date Deposited: | 02 Jan 2023 08:51 |
| Last Modified: | 02 Jan 2023 08:51 |
| URI: | http://eprints.mercubuana-yogya.ac.id/id/eprint/17270 |
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