White saffron (Curcuma mangga Val.) attenuates diabetes and improves pancreatic β-cell regeneration in streptozotocin-induced diabetic rats

Pujimulyani, Dwiyati and Yulianto, Wisnu Adi White saffron (Curcuma mangga Val.) attenuates diabetes and improves pancreatic β-cell regeneration in streptozotocin-induced diabetic rats. Toxicology Reports.

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2. White saffron Penulis 2 Safron vs diabetes Q1Toxicologi Reports 2022.pdf

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Item Type: Article
Subjects: A General Works > AC Collections. Series. Collected works
Divisions: Fakultas Agroindustri > Program Studi Teknologi Hasil Pertanian
Depositing User: THP UMBY
Date Deposited: 02 Apr 2023 15:23
Last Modified: 02 Apr 2023 15:23
URI: http://eprints.mercubuana-yogya.ac.id/id/eprint/18832

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