Items where Author is "Fidiyanti, Fivien"
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Up a levelSundari, Sundari and Kanetro, Bayu and Fidiyanti, Fivien and Triyatun, Triyatun (2019) Hasil Penilaian Sejawat Sebidang Atau Peer Review Karya Ilmiah : Jurnal Ilmiah. Judul : Nutrient Content of Cassava Dregs and Rice Fermented with Aspergillus Niger. Technical Report. Fakultas Agroindustri, Yogyakarta.
Sundari, Sundari and Kanetro, Bayu and Fidiyanti, Fivien and Triyatun, Triyatun (2017) Nutrient Content of Cassava Dregs and Rice Bran Fermented with Aspergillus niger. International Journal Of Scientific & Engineering Research, 8 (8). pp. 1535-1538. ISSN 2229-5518
Fidiyanti, Fivien (2017) PENGARUH LEVEL INOKULUM ASPERGILLUS NIGER TERHADAP KANDUNGAN NUTRIEN ONGGOK FERMENTASI. Skripsi thesis, Universitas Mercu Buana Yogyakarta.
Sundari, Sundari and Kanetro, Bayu and Fidiyanti, Fivien and Triyatun, Triyatun (2017) Similarity Artikel Nutrient Content of Cassava Dregs and Rice Bran Fermented with Aspergillusniger. International Journal Of Scientific & Engineering Research.