The antioxidative-activity stability of aloe vera (Aloe vera var.chinensis) instant during storage

Wariyah, Chatarina and Riyanto, Riyanto The antioxidative-activity stability of aloe vera (Aloe vera var.chinensis) instant during storage. Korespodensi. Food Research.

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Item Type: Monograph (Korespodensi)
Subjects: A General Works > AC Collections. Series. Collected works
Divisions: Fakultas Agroindustri > Program Studi Teknologi Hasil Pertanian
Depositing User: Agroteknologi UMBY
Date Deposited: 31 Mar 2023 06:27
Last Modified: 31 Mar 2023 06:27
URI: http://eprints.mercubuana-yogya.ac.id/id/eprint/18801

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