Setiyoko, Agus and Sundari, Sundari and Susiati, Anastasia Mamilisti (2022) Karakteristik Fisik dan Kimia Nugget Daging Itik Terpilih dengan Perlakuan Curing dalam Nanokapsul Jus Kunyit. Prosiding Seminar Nasional Unimus. ISSN 2654-3168
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Prosiding_Seminar_Nasional (1).pdf
| Dosen Pembimbing: | UNSPECIFIED |
|---|---|
| Item Type: | Article |
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Agroindustri > Program Studi Teknologi Hasil Pertanian |
| Depositing User: | THP UMBY |
| Date Deposited: | 24 Jan 2022 03:02 |
| Last Modified: | 24 Jan 2022 03:02 |
| URI: | https://eprints.mercubuana-yogya.ac.id/id/eprint/14270 |
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