Rosningsih, Sonita (2011) Evaluasi Nilai Nutrisi Onggok Hasil Fermentasi Sebagai Bahan Pakan Ternak Unggas. Project Report. LPPM Universitas Mercu Buana Yogyakarta.

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Dosen Pembimbing: UNSPECIFIED
Item Type: Monograph (Project Report)
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Agroindustri > Program Studi Peternakan
Depositing User: Users 97 not found.
Date Deposited: 27 Nov 2019 06:49
Last Modified: 27 Nov 2019 06:49
URI: https://eprints.mercubuana-yogya.ac.id/id/eprint/1510

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