2nd International Conference on Sustainable Global Agriculture and Food (ICSAF) “Safeguarding Global Consumers: Innovation in Food Science and Technology”

Nugrohedi, R. Probo and Ardanareswari, Katharina and Vernandez, Vernandez (eds.). (2016) 2nd International Conference on Sustainable Global Agriculture and Food (ICSAF) “Safeguarding Global Consumers: Innovation in Food Science and Technology”. Universitas Katolik Soegijapranata, Semarang. ISBN 978-602-6865-43-4

Item Type:	Book
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Agroindustri > Program Studi Teknologi Hasil Pertanian
Depositing User:	Biro Administrasi, Umum dan Keuangan UMBY
Date Deposited:	25 Jan 2020 15:30
Last Modified:	25 Jan 2020 15:30
URI:	http://eprints.mercubuana-yogya.ac.id/id/eprint/7559

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